Tommys Margarita Cocktail Recipe Healthy cocktails, Cocktail recipes easy, Winter holiday

What Is A Tommy S Margarita. Official Cocktails Tomas and Elmy Bermejo set up Tommy's in 1965 and Julio is one of their five children, all of which are involved in what is truly a family business. And while the original Margarita — with triple sec and citrus — dates back to at least the 1940s (depending on who you believe) and likely much earlier, the Tommy's Margarita is only now in its mid-30s.

How to Make a Tommy
How to Make a Tommy's Margarita Wine Enthusiast from www.wineenthusiast.com

History: Created in circa 1987/88 by Julio Bermejo and named after his family's Mexican restaurant and bar in San Francisco, the self-proclaimed "premier tequila bar on earth" What's a Tommy's Margarita? Tommy's Margarita is a modern variation of the classic Margarita cocktail, created by Julio Bermejo at Tommy's Mexican Restaurant in San Francisco.Distinct for its use of agave nectar instead of orange liqueur, it emphasizes the agave flavors of tequila.The cocktail is made with tequila, fresh lime juice, and agave syrup, and is served on the rocks in a.

How to Make a Tommy's Margarita Wine Enthusiast

Tommy's, which offers one of the largest agave spirits selections in the world, still serves the drink in droves, but its signature Margarita has become a bar staple well beyond San Francisco. Tomas and Elmy Bermejo set up Tommy's in 1965 and Julio is one of their five children, all of which are involved in what is truly a family business. The restaurant is located in San Francisco and is famous for its enormous selection of agave spirits.

How to make a Tommy's Margarita. Find more cocktail recipes.. The restaurant is located in San Francisco and is famous for its enormous selection of agave spirits. It's one of those rare examples of the cover song being better than the original

Tommy's Margarita Cocktail Recipe Foodiosity. The inventor of the cocktail is Julio Bermejo.He created the simplified version of a Margarita in the 1990s while working at his parent's restaurant Tommy's. Tommy's, which offers one of the largest agave spirits selections in the world, still serves the drink in droves, but its signature Margarita has become a bar staple well beyond San Francisco.